In 100 g (Grams) of Nuts, pistachio nuts, raw there is 0.32 g of Glucose (dextrose).

cup oz (49 kernels) kernel grams (g) kilograms (kg) 100 grams (g) ounce pound

Nuts, pistachio nuts, raw

Nuts, pistachio nuts, raw is a type of Nut and Seed Products. The most significant nutrients in Nuts, pistachio nuts, raw are listed below.

Water	4.37 g	4.37	g
Energy (calorie)	560 kcal	560	kcal
Energy (joule)	2342 kJ	2342	kJ
Protein	20.16 g	20.16	g
Total lipid (fat)	45.32 g	45.32	g
Ash	2.99 g	2.99	g
Carbohydrate, by difference	27.17 g	27.17	g
Fiber, total dietary	10.6 g	10.6	g
Sugars, total	7.66 g	7.66	g
Sucrose	6.87 g	6.87	g
Glucose (dextrose)	0.32 g	0.32	g
Fructose	0.24 g	0.24	g
Lactose	0 g	0	g
Maltose	0.17 g	0.17	g
Starch	1.67 g	1.67	g
Calcium, Ca	105 mg	105	mg
Iron, Fe	3.92 mg	3.92	mg
Magnesium, Mg	121 mg	121	mg
Phosphorus, P	490 mg	490	mg
Potassium, K	1025 mg	1025	mg
Sodium, Na	1 mg	1	mg
Zinc, Zn	2.2 mg	2.2	mg
Copper, Cu	1.3 mg	1.3	mg
Manganese, Mn	1.2 mg	1.2	mg
Selenium, Se	7 µg	7	µg
Fluoride, F	3.4 µg	3.4	µg
Vitamin C, total ascorbic acid	5.6 mg	5.6	mg
Thiamin	0.87 mg	0.87	mg
Riboflavin	0.16 mg	0.16	mg
Niacin	1.3 mg	1.3	mg
Pantothenic acid	0.52 mg	0.52	mg
Vitamin B-6	1.7 mg	1.7	mg
Folate, total	51 µg	51	µg
Folic acid	0 µg	0	µg
Folate, food	51 µg	51	µg
Folate, DFE	51 µg	51	µg
Vitamin B-12	0 µg	0	µg
Vitamin A, RAE	26 µg	26	µg
Retinol	0 µg	0	µg
Carotene, beta	305 µg	305	µg
Carotene, alpha	10 µg	10	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	516 IU	516	IU
Lutein + zeaxanthin	2903 µg	2903	µg
Vitamin E (alpha-tocopherol)	2.86 mg	2.86	mg
Tocopherol, beta	0 mg	0	mg
Tocopherol, gamma	20.41 mg	20.41	mg
Tocopherol, delta	0.8 mg	0.8	mg
Tocotrienol, gamma	1.67 mg	1.67	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Fatty acids, total saturated	5.907 g	5.907	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0.012 g	0.012	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0.004 g	0.004	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
13:0 saturated fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.019 g	0.019	g
15:0 monounsaturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	5.265 g	5.265	g
17:0 heptadecanoic, margaric fatty acid	0.009 g	0.009	g
18:0 octadecanoic, stearic fatty acid	0.478 g	0.478	g
20:0 eicosanoic, arachidic fatty acid	0.046 g	0.046	g
22:0 saturated fatty acid	0.04 g	0.04	g
24:0 saturated fatty acids	0 g	0	g
Fatty acids, total monounsaturated	23.257 g	23.257	g
14:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.495 g	0.495	g
18:1 undifferentiated	22.674 g	22.674	g
20:1 eicosenoic, gadoleic	0.089 g	0.089	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
24:1 monounsaturated fatty acids	0 g	0	g
Fatty acids, total polyunsaturated	14.38 g	14.38	g
18:2 undifferentiated	14.091 g	14.091	g
18:2 n-6 c,c	14.091 g	14.091	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.289 g	0.289	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:2 n-6 c,c	0 g	0	g
20:3 undifferentiated	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0 g	0	g
Cholesterol	0 mg	0	mg
Phytosterols	214 mg	214	mg
Stigmasterol	5 mg	5	mg
Campesterol	10 mg	10	mg
Beta-sitosterol	198 mg	198	mg
Tryptophan	0.251 g	0.251	g
Threonine	0.684 g	0.684	g
Isoleucine	0.917 g	0.917	g
Leucine	1.604 g	1.604	g
Lysine	1.138 g	1.138	g
Methionine	0.36 g	0.36	g
Cystine	0.292 g	0.292	g
Phenylalanine	1.092 g	1.092	g
Tyrosine	0.509 g	0.509	g
Valine	1.249 g	1.249	g

Nutrients in Nuts, pistachio nuts, raw